Press

Carla from CarlasCakes in the Press and on TV

Carla in the Kitchen – Macarons Season 2 Episode 3

Watch Carla from CarlasCakes on Rogers TV teach how to make french macarons and she gives away many wonderful tips and tricks to get these yummy bites just right! Remember, practice makes perfect. Season 2 Episode...

How to make Ice Cream Cupcakes Recipe by CarlasCakes on American Cake Decorating Magazine

In the May/June 2014 issue of American Cake Decorating, Carla Bruno of CarlasCakes spoke about how her love of travel sparked the idea for ice cream cupcakes, as she sampled gelatos and ice creams at destinations around the world. She sent in her process and suggestions for flavors. Ingredients: 12 cooked cupcakes Your favorite ice cream Any toppings (example: chocolate sauce, caramel sauce, strawberry sauce, chocolate chips, sprinkles, marshmallows, your favorite chocolate bar, peanuts, fresh berries etc) A piping bag* 1M icing tip* Carla notes: if you don’t have a piping bag or icing tip, you can use a zip lock bag and cut a small whole in the corner for piping…. Click HERE to read...

Carla serves up some delicious NO BAKE Lotus Cheesecakes on RogersTV

Carla from CarlasCakes demonstrates how to make super easy cheesecake. This recipe is no bake and uses Carla’s Secret ingredient: Lotus Biscoff Spread. CarlasCakes uses Cookie Butter whenever possible, and this fast dessert will be your new DIY fave! Click HERE for the full recipe and...

CarlasCakes Featured on Frosted Petticoat Blog!

CarlasCakes Featured on Frosted Petticoat Blog! Spring is in the air and along with blooming flowers comes the season of pastels! The soft palette is unarguably associated with the quarterly months and brings with them a colorful rebirth of nature….. Read the full Blog HERE! Thank you Little Lamb Photography for the gorgeous Photos! Have fun and don’t forget to tag CarlasCakes on Instagram (@CarlasCakes) and Facebook (@CarlasCakes) of your easter dessert table pastel...

CarlasCakes Featured on Kara’s Party Ideas!

CarlasCakes Featured on Kara’s Party Ideas! With its simplistic and stylish approach, this styled shoot is sure to have ideas that will give you that extra boost to get your Easter plans completed! … Click HERE to read the Full Blog! Have fun and don’t forget to tag CarlasCakes on Instagram (@CarlasCakes) and Facebook (@CarlasCakes) of your easter pastel coloured dessert...

Ottawa Citizen Interview with Entrepreneur Carla Bruno

CarlasCakes in the Ottawa Citizen. When Carla Bruno was doing a degree in communications at the University of Ottawa a few years ago, she couldn’t get her mind away from the kitchen. In fact, Bruno believed that her future was in making confections that are just as much a delight to the eye as they are to the tastebuds. “My passion has always been for cooking and baking,” says Bruno, 23, who started out making special-occasion cakes in her parents’ kitchen for wedding showers and birthdays. Then she started getting attention for the cupcakes she was bringing to the parties. “At first, I was doing it for fun. Then my business started to explode.” There’s a universal appeal in a frosted cake just big enough to hold in the palm of your hand. Shoppers buy them for a treat, high school students — both boys and girls — will pick one up after school, and workers will grab one as they’re leaving for home, she says.  Read the Full Story Here: Ottawa...

CarlasCakes Video Animation

CarlasCakes Video Animation! A fun and cute little video add made by our partners at LogoBogo! At CarlasCakes we make cupcakes, cookies, cake pops, cakes, macarons and so much...

Press – see Carla from CarlasCakes in action!

See her on TV, Newspapers and Magazines. Catch Carla on Rogers TV on her TV show Carla in the Kitchen! CarlasCakes makes the best corporate  desserts for catering and the best logo corporate cookies in Ottawa!

CarlasCakes has been featured on CTV many times and loves it! She has so much fun teaching the viewers how to ice cupcakes and cakes, and giving away some of her trade secretes. Learn more about Carla in the Press. She has been featured on Cake Central many times, and on the Ottawa Citizen!

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